Chula, ven con gusto

In the Your Latina Nutrition blog, we help you learn to nourish & respect your body without harsh food rules, overcome cycles of bingeing and restriction, and embrace your here-and-now body.

You can do this all while keeping your cultural foods alive & adopting health-promoting behaviors.

Enjoy our research-backed articles written by registered dietitians Isabel and Dalina!

Black Beans vs. Pinto Beans: A Complete Nutrition Guide
Gentle Nutrition Isabel Vasquez Gentle Nutrition Isabel Vasquez

Black Beans vs. Pinto Beans: A Complete Nutrition Guide

If you’re Latine or if you’ve been to a Latin American restaurant, then you know that black and pinto beans are culturally prevalent in Latin America. We love our beans, and these are two of the most common types we eat. But you may wonder how they differ and if one is better for health. Here, we share the key differences and similarities between black and pinto beans.

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What is Health at Every Size?
Body Image Isabel Vasquez Body Image Isabel Vasquez

What is Health at Every Size?

HAES entails fat activism and acknowledges weight stigma and weight cycling as problems that negatively impact the health of larger-bodied individuals. It de-centers weight as a primary health marker and instead, places focus on health-promoting behaviors.

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3 Things I Learned From My Abuela About Food
Cultura Isabel Vasquez Cultura Isabel Vasquez

3 Things I Learned From My Abuela About Food

If we are consistently eating way past comfortable fullness due to pressure from our families, we probably aren’t honoring our bodies. Yet, we don’t want to disrespect our abuelas or mothers by saying no. We can work on setting kind boundaries - things like “Abuela, the food was amazing! I’m full now, but can I please have some to take home with me?”

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What is Intuitive Eating?
Intuitive Eating Isabel Vasquez Intuitive Eating Isabel Vasquez

What is Intuitive Eating?

In the last few months, you may have seen the words “intuitive eating” floating around the internet and social media. #intuitiveeating may occasionally pop up on your Instagram feed, or you may have even seen it discussed on the news.

Created in 1995 by two registered dietitians, Evelyn Tribole and Elyse Resch, intuitive eating is a non-diet, weight-inclusive approach to nutrition. It focuses on listening to your body’s unique needs and your own intuition when nourishing yourself. No foods are off limits (unless there are medical reasons you cannot eat certain foods, such as food allergies), so you break free of the harsh food rules typical of most diets.

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